Our farm is located in the beautiful, high-desert valley of Montrose County, Colorado. We are a small, family-owned and operated farm, and our land has been Certified Organic (CO Dept. of Agriculture) since 1997. We grow and sell many varieties of vegetables, but we specialize in organic, gourmet garlic. We also have 300 laying hens and provide farm-fresh eggs to our community.
In 2006, we added a state-licensed kitchen to our operation, so we now bake breads, pies, granola, and other items, using organic flours and grains. We have a stone-burr mill and use freshly ground wheat in our breads!
In September, 2012, we became the new owners of Urban Homemaker, a 21 year old catalog/mail-order/internet store which promotes traditional homemaking skills and offers many useful products for sale such as: Bosch kitchen mixers, home grain mills, bulk grains and beans, bread-making helps, dehydrators, juicers, and essential kitchen small wares. See our website, join our blog, sign up for our free email newsletter, at www.urbanhomemaker.com.
Where to Find Us
Montrose Farmers’ Market (Montrose, Colorado)
Downtown Montrose on South 1st Street
Every Saturday, May 14-October 29
8:30a.m. to 1:00 p.m.
Roadrunner Farmers’ Market (Phoenix, Arizona)
Chet’s brother, JR Byler, lives in the Phoenix area, but is an integral part of our garlic farm! He makes frequent trips to work on the farm and also sells our garlic to our Arizona customers! JR will make his first appearance at this season’s market on July 20th – with fresh garlic and organic CO pinto beans! Call JR at 623-695-2768 for his market schedule and product availability.
Our favorite Montrose restaurant, Pahgre’s , features our in-season garlic and produce! And Highland Health Foods in Montrose sells our eggs!